SPINACH ROLL

Ingredients

For the dough:

  • 3 tablespoons Extra white flour type 400
  • 500 g cleaned and boiled spinach
  • 7 eggs
  • 2 tablespoons grated Parmesan
  • salt and ground black pepper
  • 150 g grated yellow cheese

For the filling:

  • 700 g cottage cheese
  • 7-8 peppers, boiled and diced
  • salt and ground black pepper to taste

6-8

45

PREPARATION

In a deep bowl, break the eggs and whisk well. Add the boiled spinach, flour, grated yellow cheese, parmesan, salt and ground black pepper. Stir well and with the help of a spoon, transfer the mixture to a pan lined with baking paper. Bake in a preheated oven at 180 degrees for about 15-20 minutes. In another deep bowl, combine the cottage cheese, diced peppers, salt and ground black pepper. When the spinach sponge cake has cooled, fill it with the cottage cheese and roll it up. Serve.
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6-8110
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Жито Лукс рецепт – Солена торта со интегрален леб на парчиња

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PUFF PASTRY SALTED SNAILS

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300 g Extra white flour type 400 150 ml water 120 g melted butter 1 tablespoon salt For the butter mixture: 400 g butter 180 g Extra white flour type 400 For the filling: 200 g pieces of yellow cheese 200 g slices of ham 50 g chopped pistachios 100 g tomato sauce 1 egg […]

8-10300
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8 slices of White bread 8 slices of cooked turkey meat (low-fat) 100g cream cheese olive oil 1 tomato, chopped into small pieces 1 tablespoon finely chopped parsley salt and freshly ground pepper 4 lettuce leaves

410