- 250 g Extra white flour type 400
- 1 teaspoon salt
- 125 g margarine at room temperature
- 70 ml water
For the filling:
- 2 zucchini
- 2 eggplants
- 1 tomato
- 200 g fresh mushrooms
- 400 ml tomato sauce
- 1 onion
- 2 cloves garlic
- salt and ground black pepper to taste
LEAN VEGETABLE TART
Ingredients
4-6
60
PREPARATION
Mix the flour, salt and margarine with a wooden spoon. Add water and continue mixing. Roll a 1 cm thick crust on the floured work surface. Place the crust in a round pan (for tart) and put it in the refrigerator for 30 minutes. Pierce several times the crust with a fork. Bake at 200° C for about 15 minutes. Fry finely chopped onions and garlic cloves in a pan. Add the finely chopped mushrooms, one finely chopped zucchini and one finely chopped eggplant. Finally, add 300 ml of tomato sauce. Cook for 10 minutes. Place the topping on the crust. Put the eggplant, zucchini and fresh tomatoes cut into circles. Finally, add 300 ml of tomato sauce. Bake the tart in a preheated oven at 170° C for about 20 - 30 minutes.
Sweet canapes with strawberry filling
1 package Rye bread 500ml pastry cream 300g strawberries 2 teaspoons sugar ½ teaspoon vanilla extract
5-730
LEEK AND YELLOW CHEESE QUICHE
For the dough: 250 g Extra white flour type 400 1 teaspoon salt 125 g butter 500 ml water 1 egg For the filling: 250 g leek 2 tablespoons butter 150 g grated yellow cheese 360 ml neutral cream 1 egg 1 teaspoon salt
6-8180
STRUDEL WITH CHOCOLATE AND NUTS
For the dough: 500 g Extra white flour type 400 200 ml milk 1 tablespoon sugar 1/2 fresh yeast 3 tablespoons cooking oil 3 egg yolks 150 g powdered sugar 1 teaspoon vanilla extract For the filling: 100 ml milk 100 g of cooking chocolate 100 g of sugar 100 g finely ground walnuts 2 […]
10150
CHESTNUT PUREE ROLL
INGREDIENTS 300 g Cookies with chocolate chips 250 g chestnut puree 350 g butter 150 g cooking chocolate 100 g powdered coconut 300 g powdered sugar 50 ml water
6-8120
SWEET CAKE WITH ZUCCHINI
300 g Extra white flour type 400 2 teaspoons baking soda 1/2 teaspoon salt 1/2 teapoon cinnamon ½ teaspoon ground dry ginger ½ teaspoon nutmeg slightly minced carnation 3 eggs 120 g carrot puree (boiled and mashed carrots) 150 g sugar 120 ml cooking oil (or melted butter) 60 ml water 1 bag of vanilla […]
6-860
Spanish pie
275 g Corn flour 4 eggs 2,5dl milk 1.25 dl oil 1 baking powder 100g white flour 150g finely chopped ham 150g finely sliced pickles 150g roasted red peppers, cleaned and finely 100g chopped bacon into small cubes a pinch of salt
6-850
LITTLE DECORATIVE CAKES
INGREDIENTS 300 g Cookies with chocolate chips 300 ml water 250 g sugar 100 g butter 50 g chocolate For the filling: 200 ml sweet cream 2 tablespoons cappuccino of your favorite taste
8-1030
