CHICKEN SALTIMBOCCA FOCACCIA

Ingredients

For mini focaccia:

For the chicken in bacon.

  • 4 pieces of chicken white meat
  • 12 large pieces of bacon
  • basil
  • peel of 1 lemon
  • salt and ground black pepper
  • cooking oil

4

80

PREPARATION

From all these ingredients knead a soft dough. Allow to stand for about 40 minutes at room temperature. Divide the dough into 4 equal parts. Form mini focaccia by breaking each of the pieces and letting them stand for about 30 minutes. Before baking, preheat the oven to 200 degrees and make holes in the whole dough with your fingers. Bake the seals for about 20-25 minutes until they get a nice golden brown color. Put the pieces of chicken white meat in a deep bowl. Add salt and ground black pepper. Add the lemon zest and mix all the ingredients well. Take a piece of bacon or prosciutto and fold it through the whole piece of chicken steak in which you will put fresh basil. Fry the chicken prepared in bacon in a pan with heated oil. On each piece of mini focaccia, serve a piece of chicken steak cut in half.
Cheesecake with rusk and strawberries

Cheesecake with rusk and strawberries

9 slices Wheat rusk 40 g butter 135 g sugar 400 g unsalted fresh cheese grated zest 1 tablespoon lemon juice 1 tablespoon lemon juice 1 egg strawberry jam

WREATH PIZZA

WREATH PIZZA

400 g Extra white flour type 400 1/3 fresh yeast pinch of salt 2 teaspoons sugar 250 ml lukewarm milk 1 egg

4-660
FESTIVE POGACHA

FESTIVE POGACHA

500 g Extra white flour type 400 200 ml milk 1 egg white 50 ml cooking oil 20 g fresh yeast 1 teaspoon sugar 1 teaspoon salt an egg for coating sesame and poppy seed for decoration 100 g softened butter

6-8180
Cake with candied fruit

Cake with candied fruit

225 g Extra white flour type 400 1 pack baking powder 150 g butter 140 g sugar 2 eggs 100 ml of milk candied fruit if desired

8-1060
CROISSANTS

CROISSANTS

500 g Extra white flour type 400 250 ml water 2 packages of dry yeast 3 teaspoons salt 50 g sugar 100 g + 250 g butter 1 egg for coating

12300
Sandwich with tomato, oregano, dill and feta

Sandwich with tomato, oregano, dill and feta

8 slices of Wholemeal bread with a mix of grains 150g grated feta cheese 2 teaspoons of dill seeds 2 tomatoes, chopped into cubes oregano salt and freshly ground pepper 4 lettuce leaves

410
QUICHE

QUICHE

For the dough: 350 g Extra white flour type 400 1 teaspoon salt 240 g cold butter cut into cubes 50-60 ml of cold water For the filling: 250 g of chopped bacon cut into cubes 2 tablespoons olive oil 1 medium and finely chopped onion 3 eggs 2 egg yolks 270 ml neutral cream […]

6120
QUICK PIE WITH HAM, SPINACH AND YELLOW CHEESE

QUICK PIE WITH HAM, SPINACH AND YELLOW CHEESE

INGREDIENTS 150 g Corn flour 100 g Extra white flour type 400   4 Eggs 100 ml cooking oil 150 ml milk 2 teaspoons baking powder (1 pack) 200 g spinach, washed and chopped 150 g yellow cheese, diced 200 g ham, diced 1 teaspoon salt 2 tablespoons sour milk or sour cream

4-660