Almond cake and vanilla cream

Ingredients

For sponge cake:

500 g Extra white flour type 400
1 pack baking powder
5 tablespoons of sugar
150 ml of milk
120 ml of oil
4 eggs
150 g of crushed almonds

For the cream:

1 pack of vanilla pudding
150 ml of sweet sour cream
2 tablespoon vanilla extract

8-10

80

PREPARATION

Beat the eggs and sugar in a bowl. Add the milk and oil. Add the flour, baking powder mixed with ground almonds to the mixture. Mix everything well. Put the prepared mixture in a cube tray lined with baking paper. Bake in a preheated oven at 220˚C for 25-30 minutes. It is left to cool down. For the cream, prepare the pudding according to the instructions and leave it in the fridge to cool. In a bowl, mix the sweet sour cream with the vanilla extract, then add it to the cooled pudding. Mix to obtain a homogeneous mixture. The cooled sponge cake is cut in half. The lower crust is coated with 2/3 of the cream. Place the second crust on top and coat with the rest of the cream. It is decorated with crushed and toasted almonds.

QUICK SNACK

For the dough: 500 g Extra white flour type 400 220 ml sour water 4 tablespoons cooking oil a pinch of salt 250 g butter or margarine For coating: 2 tablespoons sour cream 2 tablespoons mustard 150 g thin bacon slices 1 egg, lightly beaten with a fork sesame

6-890

CHRISTMAS TREES

For the dough: 500 g Extra white flour type 400 220 ml mineral water 4 tablespoons cooking oil a pinch of salt 250 g butter or margarine For coating: 150 g thin bacon slices 1 egg, lightly beaten 1-2 tablespoons mustard

8-1090

Corn crockets

500 g Corn flour a pinch of black pepper a pinch of salt 50 ml of oil

8-1040

FESTIVE POGACHA

500 g Extra white flour type 400 200 ml milk 1 egg white 50 ml cooking oil 20 g fresh yeast 1 teaspoon sugar 1 teaspoon salt an egg for coating sesame and poppy seed for decoration 100 g softened butter

6-8180

WINTER CAKE

350 g Extra white flour type 400 350 g brown sugar 2 teaspoons ground ginger 2 teaspoons cinnamon 1 teaspoon nutmeg 1 teaspoon ground carnation 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 3 eggs 3 tablespoons honey 200 g butter 200 ml milk 1 tablespoon orange juice 1 teaspoon vanilla extract […]

20240

Quick pie

For the dough: 18 tablespoons All-purposes flour 4 eggs 1 cup milk 1 cup cooking oil 250g grated white cheese 1 bag of baking powder

6-850

QUICK PIE WITH HAM, SPINACH AND YELLOW CHEESE

INGREDIENTS 150 g Corn flour 100 g Extra white flour type 400 4 Eggs 100 ml cooking oil 150 ml milk 2 teaspoons baking powder (1 pack) 200 g spinach, washed and chopped 150 g yellow cheese, diced 200 g ham, diced 1 teaspoon salt 2 tablespoons sour milk or sour cream

4-660

Rusk cake with pudding

1 package Wheat rusk 500g sugar 1 liter water 2 bags of vanilla sugar 2 bags of chocolate pudding 2 bags whipped cream

825