- 500 g Extra white flour type 400
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 teaspoon dry or fresh rosemary
- 1 1/2 teaspoon bukovec (dried crushed red pepper)
- 1/2 cube fresh yeast
- 350 ml lukewarm water
- 100 g green olives
- 100 g Kalamata olives
MEDITERRANEAN HOMEMADE BREAD
Ingredients
4
240
PREPARATION
Knead the dough from the flour, salt, garlic, rosemary, bukovec (dried crushed red pepper), yeast and water. Add the chopped olives and form a ball of dough. Leave it in a bowl to rest for about 2 hours until the volume increases. The dough will be very soft and almost impossible to knead. But with a little floured hands, you can manage. Mix it again on a kitchen towel floured with Extra flour, leave it to rest for another 30 minutes so that you cover it with the ends of the cloth so as not dry out. In the oven preheated to 200 degrees, place a round pan on the mechanism with a diameter of 26 cm. Using a cloth, remove the pan, fold it and quickly turn the bread over with the cloth in the hot pan. Bake for about 20 minutes at 200 degrees, then lower to 180 and bake for another 20 minutes. If you do not want a hard crust, occasionally sprinkle water on the top of the bread.
Almond cake and vanilla cream
For sponge cake: 500 g Extra white flour type 400 1 pack baking powder 5 tablespoons of sugar 150 ml of milk 120 ml of oil 4 eggs 150 g of crushed almonds For the cream: 1 pack of vanilla pudding 150 ml of sweet sour cream 2 tablespoon vanilla extract
8-1080
Polenta with mushrooms
170 g of Polenta 800 ml water 2 tablespoons “Vegeta” ½ l tomato paste 1 onion 1 chopped clove of garlic little white wine 10g butter 2 tablespoons oil mushrooms a little lemon juice oregano and parsley as desired
240
LEAN ROLLS
500 g Extra white flour type 400 200 ml lukewarm water 10 g fresh yeast salt to taste 2 tablespoons sugar 60 ml cooking oil sesame margarine for greasing
8-10120
APPLE AND CINNAMON TART
For the biscuit core: 250 g blended Cookies with chocolate pieces and hazelnuts 80 g softened butter 2 tablespoons sugar 1 pack cinnamon powder For the filling: 350 ml low-fat milk 6 egg yolks 150 g of honey 1/2 teaspoon salt 1/2 teaspoon vanilla extract For decoration: 2 apples cut into thin slices (stored in […]
850
SPINACH LASAGNA
300 g Extra white flour type 400 3 eggs little salt For the filling: 1 onion 250 g fresh mushrooms 3 tablespoons olive oil 2 cloves of garlic 200 g cottage cheese 500 g fresh spinach 1 tablespoon origano 1 tablespoon salt 400 g yellow cheese 100 g bechamel sauce
4-690
MEDITERRANEAN HOMEMADE BREAD
500 g Extra white flour type 400 1 teaspoon salt 1/2 teaspoon garlic powder 1 teaspoon dry or fresh rosemary 1 1/2 teaspoon bukovec (dried crushed red pepper) 1/2 cube fresh yeast 350 ml lukewarm water 100 g green olives 100 g Kalamata olives
4240
AMERICAN PEACH PIE
300 g Extra white flour type 400 1 teaspoon salt 3 teaspoons sugar 250 g softened butter 80 ml cold water For the filling: 5 fresh and hard peaches 3 tablespoons sugar 2 tablespoons vanilla pudding
4-680