Bread crumbs

Neto : 200g

Bread crumbs are small particles of dry bread and may have a sandy or even powdery texture. They can be used to make a crisp and crunchy coating for fried foods, breading or crumbing foods, topping, stuffing poultry….simply for enriching all your favorite meals.

  • 1125.7 kcal /100g 200g
prezla

Recipes
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CORN CROCKETS

pojadok_-jajca_leb_parcinja

Breakfast with eggs and bread slices

otvoren_sendvic_piperka_kaskaval

Open sandwich with peppers and melted cheese

klub_sendvic_svez_zelencuk

Club sandwich with fresh vegetables

sendvic_pilesko_file_senf

Sandwich with chicken fillet and mustard

sendvic_tuna_crvena-piperka

Sandwich with tuna and red pepper

pecen_leb_-feta_domati

Baked bread with feta cheese and tomatoes

sendvic_krem_sirenje_misirka_marula

Sandwich with cream cheese, turkey and lettuce

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