WINTER CAKE

Ingredients

350 g Extra white flour type 400
350 g brown sugar
2 teaspoons ground ginger
2 teaspoons cinnamon
1 teaspoon nutmeg
1 teaspoon ground carnation
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3 eggs
3 tablespoons honey
200 g butter
200 ml milk
1 tablespoon orange juice
1 teaspoon vanilla extract
orange peel
3 tablespoons chopped mixed candied fruit (optional)

For the filling:

300 g softened cream cheese at room temperature
1/2 teaspoon cinnamon
400 g sweet cream
200 g powdered sugar

20

240

PREPARATION

First preheat the oven to 180 degrees. In a deep bowl, mix together the dry ingredients: flour, ground ginger, cinnamon, sugar, nutmeg, cloves, baking powder, salt and baking soda. Add the cold butter to this mixture and mix with a mixer until you get a mixture in the form of sand. Add the eggs one by one, whisking between each addition. Add milk, orange juice, vanilla extract and orange peel and finally the chopped candied fruit. Mix the mixture with a mixer until combined, then with the help of a spatula, distribute the mixture in three round pans with a mechanism or bake one crust one by one, so that the mixture will be distributed in three equal parts. Bake each crust for about 20-25 minutes. Allow to cool completely. To prepare the filling: in a deep bowl, whisk together the cream cheese, powdered sugar, cinnamon and sweet cream until you get a thick mixture. Coat the cake on each crust and on top from all sides, leave to harden for about 2 hours in the refrigerator and decorate with cookies or the remaining filling.

All recipes

ROSES WITH OLIVES

600 g Extra white flour type 400 250 ml lukewarm water salt to taste 15 g fresh yeast 1 teaspoon sugar 70 ml of cooking oil green olives with peppers, cut in half sesame

5-8120

SPINACH LASAGNA

300 g Extra white flour type 400 3 eggs little salt For the filling: 1 onion 250 g fresh mushrooms 3 tablespoons olive oil 2 cloves of garlic 200 g cottage cheese 500 g fresh spinach 1 tablespoon origano 1 tablespoon salt 400 g yellow cheese 100 g bechamel sauce

4-690

JELLY ROLL

INGREDIENTS 1 pack of Cookies with cocoa and chocolate pieces 150 g melted butter 1 teaspoon vanilla extract 1 tablespoon cocoa 250 ml milk 2 sachets whipped cream 1 packet of gelatin dissolved in water and melted on steamjelly candies in different colors

10300

Doughnuts

For the dough: 1kg Extra white flour type 400 400ml milk 3 eggs 200ml cooking oil 200g sugar 20g yeast 1 vanilla sugar Decoration optional: -sugar powder or melted chocolate

8-1060

Mini-cakes

For the dough: 2 cups Extra white flour type 400 2 cups sugar 2 cups cooking oil 4 eggs 1 cup milk 2 cups crushed nuts 1 bag of baking powder For the filling: 200ml milk 150g sugar 1 100g chocolate whipped cream

6-860

WREATH PIZZA

400 g Extra white flour type 400 1/3 fresh yeast pinch of salt 2 teaspoons sugar 250 ml lukewarm milk 1 egg

4-660

Mini pies

For the dough: 350 g Extra white flour type 400 1 tsp salt 240 g butter cut into cubes 50-60 ml cold water. For the filling: 1 zuchini 1 onion 1 pepper 1 eggplant 1 tomato 2 tbsp of olive oil 1 glove of garlic 1 tablespoon of mixed dried vegetables little thyme salt and […]

4120

LEAN VEGETABLE TART

250 g Extra white flour type 400 1 teaspoon salt 125 g margarine at room temperature 70 ml water For the filling: 2 zucchini 2 eggplants 1 tomato 200 g fresh mushrooms 400 ml tomato sauce 1 onion 2 cloves garlic salt and ground black pepper to taste