PATATO BREADS

Ingredients

  • 300 g Extra white flour type 400
  • 1 teaspoon salt
  • 2 1/2 teaspoons baking powder
  • 1 tablespoon sugar
  • 240 g cold butter, diced
  • 120 g potato puree
  • 120 ml yogurt
  • 1 egg for coating
  • 1 tablespoon milk for coating

8-10

45

PREPARATION

In a deep bowl mix the dry ingredients. Add the cold butter and rub it into the flour with your hands, forming a sandy texture. Mix the mashed potatoes and yogurt on the side. Add it to the mixture and knead the dough. If necessary, add flour to form a nice soft dough. Spread a crust and cut out circles with the help of a glass. Arrange them in a pan lined with paper, coat them with egg and milk mixed together. Sprinkle with oregano if desired. Bake in a preheated oven at 200 degrees for about 20 minutes.
Жито Лукс рецепт – ролат со цимет

Жито Лукс рецепт – ролат со цимет

8
DELICIOUS BUNS WITH PIZZA FILLING

DELICIOUS BUNS WITH PIZZA FILLING

500 g Extra white flour type 400 250 g milk 50 ml olive oil 1/4 fresh yeast a pinch of salt 2 teaspoons sugar 150 g grated yellow cheese 20 g grated Parmesan 50 ml tomato sauce 100 g bacon egg for coating

10-12140
CHRISTMAS CAKES

CHRISTMAS CAKES

240 g Extra white flour type 400 1 ½ teaspoon baking powder 1 ½ teaspoon salt 70 g powdered sugar 120 g softened butter 400 g sugar 250 g melted chocolate with a minimum of 70% cocoa 1 teaspoon espresso 3 eggs 1 teaspoon of vanilla extract

8-1085
FILLED LASAGNAS

FILLED LASAGNAS

For the dough: 200 g Extra white flour type 400 2 eggs a pinch of salt For the filling: 300 g of broccoli cut into small pieces 100 g of grated yellow cheese 30 g grated Parmesan 200 ml neutral sour cream for cooking 3 pieces of sardines finely chopped 50 g chopped peanuts 3 […]

2-345
STRETCHED LEEK PIE

STRETCHED LEEK PIE

700 g Extra white flour type 400 350 ml lukewarm water ¼ yeast pinch of salt 100 ml oil For the filling: 3 slices leek, finely chopped 2 tablespoons oil 1 egg 200 g cottage cheese or crushed cheese

6-860
Corn flour kugloff with yoghurt

Corn flour kugloff with yoghurt

125 g Corn flour little starch 100ml oil 1 sachet vanilla sugar 125g flour 125 ml yogurt 3 eggs a pinch of salt 125 g of sugar zest

6-860
MILIBROD

MILIBROD

1 kg Extra white flour type 400 3 eggs 150 g cooking oil 100 g butter 250 g sugar 250 g milk 1 yeast 1 vanilla

6-8110
COLORFUL SAVOURY CAKE

COLORFUL SAVOURY CAKE

INGREDIENTS 1 package of White bread For the red cream salad: 1 jar of beetroot, finely chopped 3 boiled eggs 6-7 tablespoons mayonnaise 1 tablespoon sour cream salt and ground pepper to taste For the white cream salad: 2 chicken steaks, boiled and cut into cubes 1 small can of peas 2 potatoes, boiled and […]

1260