For the dough:
- 500g Bakery flour type 500
- 250g honey;
- 100g sugar;
- 150g margarine;
- 1 egg;
- 10g cocoa;
- 2 teaspoons cinnamon;
- 1 bag of baking powder;
- 100g finely chopped almonds.
Filling:
- 2 vanilla pudding;
- ½ liter milk.
Ingredients
For the dough:
Filling:


PREPARATION
250 g Extra white flour type 400 1 pack dry yeast 1 teaspoon salt 3-4 tablespoons sugar 2 tablespoons margarine or 5 tablespoons vegetable oil 170 ml lukewarm water
INGREDIENTS 300 g Cookies with chocolate chips 250 g chestnut puree 350 g butter 150 g cooking chocolate 100 g powdered coconut 300 g powdered sugar 50 ml water
8 slices of Rye rusk 4 garlic cloves 2 tablespoons olive oil 4 red roasted peppers 200 g of cheese parsley
INGREDIENTS 4 slices White bread 2 pieces of chicken steak 1 egg bread crumbs from Zito Luks 8 pieces of cheddar cheese a few pieces (circles) of tomato a few lettuce leaves 1 avocado 1/2 onion 1/2 finely chopped tomato lemon juice from 1/2 lemon 1 teaspoon salt ground black pepper to taste
4 cups Bakery flour type 500 2 cups milk 2 cups sugar 2 cups cooking oil 100g poppy seed 1 sachet vanilla sugar 1 bag of baking powder
8 slices of White bread 8 slices of cooked turkey meat (low-fat) 100g cream cheese olive oil 1 tomato, chopped into small pieces 1 tablespoon finely chopped parsley salt and freshly ground pepper 4 lettuce leaves
For the pie buns: 500 g Extra white flour type 400 250 ml lukewarm water a pinch of salt 1 baking powder For the filling: 1 can of red beans 60 g sour cream 50 g feta cheese 30 g corn 2 teaspoons fresh dill, finely chopped 1 clove garlic 1 tablespoon fresh lemon juice […]