- 1 kg Extra white flour type 400
- 1/2 fresh yeast
- 500 ml water
- salt to taste
For the filling:
- 4 leek stalks
- 1 egg
- 200 g cottage cheese
ZELNIK
Ingredients
6-8
120
PREPARATION
Fry the finely chopped leek in a little oil to soften it and leave it to cool. Add cottage cheese and egg and mix well to get a homogeneous mixture. In a deep bowl, mix the flour, yeast, water and salt. Leave the dough to rise for 30 minutes, then divide it into two parts. From one part, take out 3 equal pieces, and spread them on crusts the size of a plate. On the first crust, apply 2 tablespoons of cooking oil. The procedure is repeated with the other two crusts and then all is spread with a rolling pin. Place it in a pre-greased tray. Bend the ends. The inner part of the crust is filled with the previously fried leek. From the second part of the dough, spread a thinner crust with a rolling pin and apply it on the filling. Form an uneven surface. Sprinkle the prepared cabbage with cooking oil and bake in a preheated oven at 200° C for about 20 minutes, then reduce to 180° C and bake for another 10 minutes.
CHOCOLATE CAKE
30g blended Cookies with chocolate pieces 100 g of condensed milk 6 tablespoons butter 50 g of cocoa 1 teaspoon brandy For decoration: chocolate crumbs and candied cherries
1240
CHEESECAKE
For the biscuit crust: 200 g blended Cookies with chocolate pieces 70 g softened butter 4 ½ tablespoons sugar For the filling: 230 g cream cheese (mascarpone) 230 g powdered sugar 200 ml sweet cream 1 tablespoon vanilla extract 150 g of strawberry jam
1040
CROSTATTA
350 g Extra white flour type 400 250 g unmelted butter cut into cubes 1 egg yolk 100 g powdered sugar 30-49 ml cold water 1 jar of apricot jam
6120
CHOCOLATE ROLL WITH PUMPKIN FILLING
For the roll: 100 g Extra white flour type 400 25 g of cocoa 1 teaspoon baking powder 1 teaspoon salt 4 eggs 150 g sugar 2 tablespoons milk 1 teaspoon vanilla extract For the filling: 200 g pumpkin puree 120 g butter at room temperature 300 g powdered sugar 1 teaspoon cinnamon a few […]
1250
BURGERS
400 g Extra white flour type 400 2 packs of dry yeast 2 tablespoons sugar 2 teaspoons salt 180 ml lukewarm water 2 eggs 2 tablespoons olive oil For the meat burgers: 1 finely chopped onion 1 clove of garlic, finely chopped 2 tablespoons tomate paste 1 tablespoon mustard 1 egg 1 tablespoon origano 1 […]
5-7140
WHITE CHOCOLATE AND RASPBERRIES CAKE
For the biscuit crust: 350 g blended Cookies with chocolate pieces 125 g softened butter 4½ tablespoons sugar For the filling: 250 ml milk 230 ml sweet cream 1 vanilla sugar 25 g powdered sugar 5 egg yolks 2 tablespoons Wheat flour Zito Luks 1 tablespoon Extra white flour Zito Luks 200 g coarsely chopped […]
1260
CHRISTMAS TREES
For the dough: 500 g Extra white flour type 400 220 ml mineral water 4 tablespoons cooking oil a pinch of salt 250 g butter or margarine For coating: 150 g thin bacon slices 1 egg, lightly beaten 1-2 tablespoons mustard
8-1090