MADELEINE

Ingredients

1 cup Extra white flour type 400
3 eggs
50 g sugar
orange peel
1 teaspoon baking powder
a pinch of salt
6 tablespoons melted butter

30

90

PREPARATION

Whisk the eggs, sugar and orange peel with a whisk. It is necessary to mix all the ingredients well, so beat for about 2 minutes. In a bowl on the side, place the flour, baking powder and salt. Stir well and add all these dry ingredients to the mixture with the beaten eggs. Whisk again with the whisk until the whole mixture is combined. Finally, add the melted butter and stir again. If you don't have a shell-shaped pan, you don't need to panic! You will not get this shape of these cookies, but the mixture itself is very spongy and delicious. Put it in any mold of your favorite cookies and even muffins. Tip: you need to leave the mixture in the refrigerator for about 1 hour to stand, especially if you are using a shell-shaped pan. Bake the crusts separately for about 10 minutes at a temperature of 180 degrees. Finally, sprinkle with powdered sugar.

Cake with poppy

4 cups Bakery flour type 500 2 cups milk 2 cups sugar 2 cups cooking oil 100g poppy seed 1 sachet vanilla sugar 1 bag of baking powder

6-850

Chocolate cubes with vanilla cream

For the sponge cake: 190 g Extra white flour type 400 9 eggs 250 g of sugar 2 tsps of baking powder 100 g of cocoa 3 tablespoons of cooking oil. For the filling: 800 ml milk 3 vanilla pudding 130 g of sugar 2 packets of vanilla sugar 180 g of […]

10-1260

CHEESECAKE

For the biscuit crust: 200 g blended Cookies with chocolate pieces 70 g softened butter 4 ½ tablespoons sugar For the filling: 230 g cream cheese (mascarpone) 230 g powdered sugar 200 ml sweet cream 1 tablespoon vanilla extract 150 g of strawberry jam

1040

VEGETARIAN PIZZA

500 g Extra white flour type 400 180 ml milk 2 tablespoons sugar ½ yeast ½ baking powder 1 egg 150 ml yogurt 2 tablespoons oil salt to taste For the filling: tomato sauce 10 pieces of broccoli red pepper 10 olives 300 g yellow cheese 250 g mushrooms

2270

Polenta with parmesan

170 g Corn flour 600 ml water 600 ml milk 40g grated parmesan 40 g butter For the sauce: a little coarse salt 60 g fresh basil 1100g grated parmesan 150 ml oil

225

Polenta pizza with vegetables

150 g Polenta 450 ml bouillon cube bell pepper 1 200 g zucchini 1 red onion 1 tablespoon oil 1 chopped clove of garlic 1/2 teaspoon red pepper 1/4 teaspoon ground cumin little chilli powder pinch of salt pepper grated cheese 100 1 tablespoon lemon zest 2 tablespoons chopped parsley 1 teaspoon oregano

460

CHOCOLATE TARTLETS

For the biscuit core: 3 packs of crushed Cookies with cocoa and chocolate pieces 70 g butter For the filling: 115 ml sweet cream 100 g of chocolate

845

STRAWBERRY CAKE

3 tablespoons Extra white flour type 400 8 eggs 8 tablespoons sugar 1 tablespoon oil 150 g chopped walnuts 100 g raisins 1 baking powder For the filling: 500 ml sweet cream 150 ml cream cheese 50 g powdered sugar Strawberries 100 g cooking chocolate

8-10105