Corn cakes

Ingredients

  • 200 g Corn flour
  • 1 sachet baking powder
  • 1 cup butter
  • 4 eggs
  • 1 cup milk
  • 1 cup of sparkling water
  • 100 g Corn flour
  • 200 g white flour
  • 200 g cheese
  • 400g spinach
  • 1 pepper

4-6

45

PREPARATION

Beat the eggs well with a mixer, add butter, corn, white flour and polenta mixed with the baking powder and the sparkling water until you get a medium thick pastry. Add cheese and chopped spinach. Pour the mixture into a well greased pan and bake half an hour in a pre-heated oven at 180ºC. Remove the cake from the oven when cooked and cover it with a cloth towel for 1 minute and then leave it to cool down.
Sweet canapes with strawberry filling

Sweet canapes with strawberry filling

1 package Rye bread 500ml pastry cream 300g strawberries 2 teaspoons sugar ½ teaspoon vanilla extract

5-730
PEAR CAKE

PEAR CAKE

270 g Ekstra white flour type 400 20 g cocoa 20 g starch 1 baking powder 200 g butter 100 g powdered sugar 1 banana 5 eggs 1 teaspoon vanilla extract 3 pears

6-850
Ines cake

Ines cake

12 slices Rye rusk 200 g chocolate topping 200 g unsalted fresh cow cheese  545 ml water 25 g powdered sugar 2 bags of vanilla sugar 200 g whipped cream for 700 g cherry compote 20 g colorless cake dressing 100 g hazelnuts

860
Polenta pizza with vegetables

Polenta pizza with vegetables

150 g Polenta 450 ml bouillon cube bell pepper 1 200 g zucchini 1 red onion 1 tablespoon oil 1 chopped clove of garlic 1/2 teaspoon red pepper 1/4 teaspoon ground cumin little chilli powder pinch of salt pepper grated cheese 100 1 tablespoon lemon zest 2 tablespoons chopped parsley 1 teaspoon oregano

460
Cake with rusks and nuts

Cake with rusks and nuts

For the dough: 1 package of Wheat rusk 4 eggs 1 baking powder 1 cup sugar 1 cup cooking oil 1 cup walnuts 1 cup sour cream   For the filling: (sherbet) 800 g sugar 2 cups water 1 sachet vanilla sugar For glaze:  1 whipped cream sour cream

440
APPLE AND CINNAMON TART

APPLE AND CINNAMON TART

For the biscuit core:  250 g blended Cookies with chocolate pieces and hazelnuts 80 g softened butter  2 tablespoons sugar  1 pack cinnamon powder For the filling:  350 ml low-fat milk   6 egg yolks  150 g of honey  1/2 teaspoon salt   1/2 teaspoon vanilla extract For decoration:  2 apples cut into thin slices (stored in […]

850
Proja

Proja

For the dough:   1 cup All-purposes flour 3 eggs 1 cup milk ½ cup sparkling water 2 cups corn flour ½ cup cooking oil 1 bag of baking powder 200g grated cheese salt to taste 150g finely chopped leeks

LEAN VEGETABLE TART

LEAN VEGETABLE TART

250 g Extra white flour type 400 1 teaspoon salt 125 g margarine at room temperature 70 ml water For the filling: 2 zucchini 2 eggplants 1 tomato 200 g fresh mushrooms 400 ml tomato sauce 1 onion 2 cloves garlic salt and ground black pepper to taste

4-660