CANE STUFFED WITH MINCED MEAT

Ingredients

For the dough:

300 g Extra white flour type 400
100 ml milk
50 ml cooking oil
1 egg white
salt to taste
1 teaspoon sugar
1 pack of dry yeast

For the minced meat filling:

250 g minced meat
1 onion, finely chopped
salt and ground black pepper to taste
1 tablespoon salt
vegetable oil
2 teaspoons mixed dried vegetables
100 ml tomato sauce
1 yolk for coating

4-6

120

PREPARATION

In a deep bowl make a dough out of all the ingredients. Let stand for about 40-50 minutes at room temperature. During this time, in a pan on the fire, heat the cooking oil and fry the onions. Add the minced meat and spices. Stir and add the tomato sauce. Cook for 10 minutes and set aside until completely cooled. Roll out the dough into a rectangular shape and fold it to one side to form a cane. On one side of the dough, make a few cuts so you can fold the cane like in the photo. On the other side, apply the minced meat filling and fold the cane with the cut parts. Transfer to a baking sheet lined with baking paper and coat with egg yolk. Bake in a preheated oven at 180 degrees for about 30-40 minutes.

All recipes

SANDWICHES WITH FRIED CHICKEN STEAK

INGREDIENTS 4 slices White bread 2 pieces of chicken steak 1 egg bread crumbs from Zito Luks 8 pieces of cheddar cheese a few pieces (circles) of tomato a few lettuce leaves 1 avocado 1/2 onion 1/2 finely chopped tomato lemon juice from 1/2 lemon 1 teaspoon salt ground black pepper to taste

225

MEDITERRANEAN HOMEMADE BREAD

500 g Extra white flour type 400 1 teaspoon salt 1/2 teaspoon garlic powder 1 teaspoon dry or fresh rosemary 1 1/2 teaspoon bukovec (dried crushed red pepper) 1/2 cube fresh yeast 350 ml lukewarm water 100 g green olives 100 g Kalamata olives

4240

WALNUT ROLL

For the dough: 600 g Extra white flour type 400 200 ml milk 1 yeast 3 tablespoons sugar pinch salt 4 egg yolks 200 g butter vanilla extract yolk for coating For the filling: 300 g ground walnuts 4 whites vanilla extract 5 tablespoons sugar

8-10140

CHOCOLATE TARTLETS

For the biscuit core: 3 packs of crushed Cookies with cocoa and chocolate pieces 70 g butter For the filling: 115 ml sweet cream 100 g of chocolate

845

Sandwich with tuna and red pepper

8 slices of Wholemeal bread with a mix of grains 200g canned tuna 2 tablespoons low-calorie mayonnaise 2 fresh onions, finely chopped 1 mild red pepper finely chopped 1 small spoon of dill finely chopped salt and freshly ground pepper 4 lettuce leaves

410

Corn crockets

500 g Corn flour a pinch of black pepper a pinch of salt 50 ml of oil

8-1040

PATATO BREADS

300 g Extra white flour type 400 1 teaspoon salt 2 1/2 teaspoons baking powder 1 tablespoon sugar 240 g cold butter, diced 120 g potato puree 120 ml yogurt 1 egg for coating 1 tablespoon milk for coating

8-1045

WHITE CHOCOLATE AND RASPBERRIES CAKE

For the biscuit crust: 350 g blended Cookies with chocolate pieces 125 g softened butter 4½ tablespoons sugar For the filling: 250 ml milk 230 ml sweet cream 1 vanilla sugar 25 g powdered sugar 5 egg yolks 2 tablespoons Wheat flour Zito Luks 1 tablespoon Extra white flour Zito Luks 200 g coarsely chopped […]

1260