Cake with poppy

Ingredients

4 cups Bakery flour type 500
2 cups milk
2 cups sugar
2 cups cooking oil
100g poppy seed
1 sachet vanilla sugar
1 bag of baking powder

6-8

50

PREPARATION

Mix well all the ingredients. Pour the mixture into a greased and floured rectangular baking tray and bake it in a preheated oven at 200 ° C, for 30 to 40 minutes. Decorate the cooled cake with a chocolate topping or powdered sugar.

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QUICK PIE WITH HAM, SPINACH AND YELLOW CHEESE

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For the dough: 500 g Extra white flour type 400 220 ml sour water 4 tablespoons cooking oil a pinch of salt 250 g butter or margarine For coating: 2 tablespoons sour cream 2 tablespoons mustard 150 g thin bacon slices 1 egg, lightly beaten with a fork sesame

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