- 8 slices of Rye bread
- 3 grated tomatoes
- 200g grated feta cheese
- oregano
- olive oil
- salt and freshly ground pepper
Baked bread with feta cheese and tomatoes
Ingredients
4
15
PREPARATION
Place the bread slices in a baking dish and sprinkle them with olive oil. Bake until crisp. Top the bread slices with some of the grated tomatoes, feta cheese and add salt, pepper and oregano. On the top put another slice of bread.
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QUICK SNACK
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