WHEAT WHITE SANDWICH BREAD
The Wheat White Sandwich Bread from the Selection line is created for those seeking the perfect balance of authentic taste and practicality. It stands out with its soft and thick slices that maintain their freshness, allowing you to enjoy them at any time of the day.
With its dense and even structure, this bread allows you to break all the rules, confidently combining juicy sauces and rich fillings without losing its compactness.
Available in 400 g packaging.
Sandwich with chicken fillet and mustard
8 slices of White bread 2 chicken fillets 2 tomatoes diced in cubes 2 tablespoons of mustard olive oil salt and freshly ground pepper 4 lettuce leaves
Breakfast with eggs and bread slices
8 slices of Rye bread 8 eggs 12 thin slices of bacon 2 tomatoes cut into thin rounds lettuce olive oil salt and freshly ground pepper
Chicken cake with atoast bread
1 package of White bread 1 kg of cooked chicken steak 1 cup of mayonnaise, 1 lemon juice and zest finely grated 80g of melted butter 80g largely chopped arugula ¾ cup of finely chopped spicy herbs (parsley, mint, dill, basil), salt and pepper
Baked bread with feta cheese and tomatoes
8 slices of Rye bread 3 grated tomatoes 200g grated feta cheese oregano olive oil salt and freshly ground pepper
Sushi sandwiches
1 package of White bread without crust 300g cooked and mashed corn 4 large thin slices smoked ham 1 small grated carrot 1 small cucumber peeled and cut into strips 200g salmon chopped in small pieces 2 – 3 lettuce leaves 1 small avocado sliced into thin strips
FRENCH SANDWICH “CROQUE – MONSIEUR”
INGREDIENTS 1 package Вrioche bread 250 ml béchamel sauce 10 slices of ham 10-15 pieces of yellow cheese 200 g grated yellow cheese ground black pepper to taste
Sweet canapes with strawberry filling
1 package Rye bread 500ml pastry cream 300g strawberries 2 teaspoons sugar ½ teaspoon vanilla extract