Club sandwich with fresh vegetables

Ingredients

8 slices of Wholemeal bread
8 lettuce leaves;
16 pieces of dried, finely chopped tomatoes
2 zucchini, sliced into thin rounds
1 eggplant, sliced into thin rounds
2 tomatoes, sliced into thin rounds
4 tablespoons low calorie mayonnaise
olive oil
salt and freshly ground pepper

3

25

PREPARATION

Испржете ги круговите од тиквичка, домат и модар патлиџан со маслиново масло, сол и бибер. Потоа исцедете ги за да го отстраните вишокот маснотија. Намачкајте малку мајонез на секое парче леб, додадете домат и тиквичка. Покријте со друго парче леб, додадете лист марула, парче модар патлиџан, суви домати и покријте со трето парче леб. Исечете го сендвичот на 4 парчиња.

All recipes

WREATH PIZZA

400 g Extra white flour type 400 1/3 fresh yeast pinch of salt 2 teaspoons sugar 250 ml lukewarm milk 1 egg

4-660

QUICK SNACK

INGREDIENTS 1 loaf of Graham bread 100 g mayonnaise 200 g cream-cheese 1 teaspoon finely chopped dillsalt and ground black pepper to taste 4-5 drops of fresh lemon juice 150 g prosciutto

8-1020

CHOCOLATE TARTLETS

For the biscuit core: 3 packs of crushed Cookies with cocoa and chocolate pieces 70 g butter For the filling: 115 ml sweet cream 100 g of chocolate

845

Almond cake and vanilla cream

For sponge cake: 500 g Extra white flour type 400 1 pack baking powder 5 tablespoons of sugar 150 ml of milk 120 ml of oil 4 eggs 150 g of crushed almonds For the cream: 1 pack of vanilla pudding 150 ml of sweet sour cream 2 tablespoon vanilla extract

8-1080

Chicken cake with atoast bread

1 package of White bread 1 kg of cooked chicken steak 1 cup of mayonnaise, 1 lemon juice and zest finely grated 80g of melted butter 80g largely chopped arugula ¾ cup of finely chopped spicy herbs (parsley, mint, dill, basil), salt and pepper

4-630

DRIED FRUIT CAKE

230 g Extra white flour type 400 1 pack baking powder 350 g raisins peel of 3 oranges 300 ml freshly squeezed orange juice 1 egg 150 g mixed dried fruit as desired (dates, figs, prunes, dried apricots, etc.)

1580

Rusk cakes with apricots

15 slices Wheat rusk 1 can of apricot compote 125 g butter 125 g sugar 3 eggs 100 g flour a little salt 2 tablespoons baking powder 100 g apricot jam a few almonds for decoration

660

MUSHROOMS IN PUFF PASTRY

For the puff pastry: 300 g Extra white flour type 400 125 ml mineral water 2 tablespoons cooking oil 150 g butter or margarine pinch of salt For the filling: 250 g fresh mushrooms 2 handfuls fresh spinach 1 teaspoon salt 1 tablespoon mixed dried vegetables 1 teaspoon mustard 1 finely chopped onion 1 garlic […]

690