Salt sesame – bomblets

Ingredients

For the dough:

  • 500 g All-purposes flour
  • 2 eggs (1 whole egg + 1 yolk for the dough)
  • 2 teaspoons salt
  • 1 tablespoon rum or cognac
  • 4 teaspoons baking powder
  • 1 cooking margarine
  • 1 cup sour milk
  • 1 cup cooking oil

For decoration: 

  • 1 white egg
  • half teaspoon salt
  • 100g sesame

45

PREPARATION

Mix the ingredients to make a dough, make balls and coat them first with pre-whipped snow (the white of one egg with half a teaspoon of salt), and then with sesame. Place the bomblets in greased baking pan and bake in a preheated oven at 200 ° C about 25 minutes.
EMPANADAS WITH MUSHROOMS

EMPANADAS WITH MUSHROOMS

For the dough: 500 g Extra white flour type 400 250 g milk 2 tablespoons sugar ½ yeast 1 egg 3 tablespoons olive oil salt to taste For the filling: 1 tablespoon Extra white flower type 400 2 tablespoons butter 1 medium onion 500 g fresh mushrooms 200 ml water 1 tablespoon dried basi 1 […]

4-660
LITTLE DECORATIVE CAKES

LITTLE DECORATIVE CAKES

INGREDIENTS 300 g Cookies with chocolate chips 300 ml water 250 g sugar 100 g butter 50 g chocolate For the filling: 200 ml sweet cream 2 tablespoons cappuccino of your favorite taste

8-1030
SALMON CANAPES

SALMON CANAPES

INGREDIENTS 1 package White bread 200 g smoked salmon, or salmon fillets baked and finely chopped 5 pickles 3 tablespoons sour cream 2 teaspoons mayonnaise little salt little pepper 1-2 tablespoons olive oil

5-720
FESTIVE POGACHA

FESTIVE POGACHA

500 g Extra white flour type 400 200 ml milk 1 egg white 50 ml cooking oil 20 g fresh yeast 1 teaspoon sugar 1 teaspoon salt an egg for coating sesame and poppy seed for decoration 100 g softened butter

6-8180
MEDITERRANEAN HOMEMADE BREAD

MEDITERRANEAN HOMEMADE BREAD

500 g Extra white flour type 400   1 teaspoon salt 1/2 teaspoon garlic powder 1 teaspoon dry or fresh rosemary 1 1/2 teaspoon bukovec (dried crushed red pepper) 1/2 cube fresh yeast 350 ml lukewarm water 100 g green olives 100 g Kalamata olives

4240
CHOCOLATE TARTLETS

CHOCOLATE TARTLETS

For the biscuit core:  3 packs of crushed Cookies with cocoa and chocolate pieces 70 g butter For the filling: 115 ml sweet cream  100 g of chocolate

845
Homemade Pie

Homemade Pie

For the dough: 700g All-purposes flour 380-400ml water 10g sugar 300g flour to powder 20ml cooking oil 300ml oil to sprinkling 10g fresh yeast 15d salt Filling as desired.

890
HOME-MADE TOBLERONE

HOME-MADE TOBLERONE

200 g of crushed Cookies with chocolate pieces and hazelnuts 150 g butter 200 g of chocolate  2 tablespoons honey  1 dl Coca-Cola  200 g of sugar  75 g of coarsely chopped hazelnuts 75 g of coarsely chopped almonds  100 g of chocolate for glaze

10-1230