Ingredients
For sponge cake:
For the filling:
PREPARATION
For the sponge cake: 100 g of Cake flour a pinch of salt 50 g cocoa 120 ml boiling water 200 g sugar 120 ml oil 2 eggs 1 tsp vanilla extract For chocolate mousse: 250 g cooking chocolate 50 g cocoa 3 eggs 3 teaspoon butter 300 ml sour cream raspberry […]
5-6 slices Rusk with sesame 150-300 ml of warm water a few slices of ham and cheese mushrooms olives fresh pepper 1 1-2 egg (optional) mashed tomato (or ketchup) oregano
several slices Rusk with sesame 150 g ham 300 g cherry tomatoes 1 ball mozzarella cheese chive (or parsley or scallions) olive oil 1 clove garlic salt
For the pastry: 300 g Cake Flour 250 ml water 80 g butter 4 eggs a pinch of salt For the filling: 100 g pistachios 100 ml Irish cream liqueur 1/4 teaspoon green food coloring 230 g cream cheese 100 g of white chocolate 250 ml of whipped cream 50 g powdered sugar For the […]
For the dough: 3 tablespoons Extra white flour type 400 500 g cleaned and boiled spinach 7 eggs 2 tablespoons grated Parmesan salt and ground black pepper 150 g grated yellow cheese For the filling: 700 g cottage cheese 7-8 peppers, boiled and diced salt and ground black pepper to taste
INGREDIENTS 300 g Cookies with chocolate chips 300 ml water 250 g sugar 100 g butter 50 g chocolate For the filling: 200 ml sweet cream 2 tablespoons cappuccino of your favorite taste
For the sponge cake: 170 r Cake flour 1 teaspoon salt 2 tablespoons cocoa 80 ml honey 80 ml oil for cooking 2 teaspoons vinegar 1 pack of vanilla sugar 180 ml milk For the cherry sauce: 200 g cherries 100 g sugar ½ orange peel and juice 2 tablespoons starch For the chocolate glaze: […]
For the sponge cake: 310 g Cake flour 1 tablespoon cinnamon 1 teaspoon salt 50 g cocoa 1 teaspoon vanilla extract 350 g sugar 180 g sour cream 4 eggs 2 egg whites 240 ml cooking oil 150 g mashed boiled pumpkin (or baked) For the filling: 300 g softened butter at room temperature 700 […]