- 300 g Extra white flour type 400
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/2 teapoon cinnamon
- ½ teaspoon ground dry ginger
- ½ teaspoon nutmeg
- slightly minced carnation
- 3 eggs
- 120 g carrot puree (boiled and mashed carrots)
- 150 g sugar
- 120 ml cooking oil (or melted butter)
- 60 ml water
- 1 bag of vanilla sugar
- 1 medium grated zucchini
- 100 g raisins
- 100 g chopped almonds or walnuts
SWEET CAKE WITH ZUCCHINI
Ingredients
6-8
60
PREPARATION
Mix the flour, baking soda, salt, cinnamon, nutmeg and ground cloves. Add the carrot puree, sugar, cooking oil, water and vanilla. Mix everything to get a homogeneous mixture. Add the grated zucchini, raisins and chopped almonds. Everything is mixed. Place in a greased tin and bake in a preheated oven at 170° C for 50 minutes to 1 hour.
Cake with rusks and nuts
For the dough: 1 package of Rusk with sesame and millet 4 eggs 1 baking powder 1 cup sugar 1 cup cooking oil 1 cup walnuts 1 cup sour cream For the filling: (sherbet) 800 g sugar 2 cups water 1 sachet vanilla sugar For glaze: 1 whipped cream sour cream
440
JUICY SAVOURY CAKES
250 g Cake flour 1 tablespoon sugar 1 teaspoon salt 1/2 teaspoon garlic powder 5 tablespoons cold butter 180 ml cold milk 120 g grated yellow cheese 3 tablespoons grated parmesan For coating: 2 tablespoons melted butter 1 clove of garlic, finely chopped 1 teaspoon freshly chopped parsley a pinch of salt
1245
Burgers
1 package of Wholemeal bread with a mix of grains 500 grams minced beef meat 1 small grated carrot 1 chopped small red onion ½ cup cream cheese 1 grated zucchini 1 beaten egg bread crumbs 1 tablespoon tomato sauce 1 tablespoon oil 1 diced tomato
440
PUFF PASTRY WITH MASCARPONE AND SPINACH
300 g Extra white flour type 400 150 ml water 120 g melted butter 1 tablespoon salt For the butter mixture: 400 g butter 180 g Extra white flour type 400 For the filling: 150g mascarpone 1 egg 100 g grated cheese salt and ground black pepper 50 g fresh young spinach 4 red peppers […]
8-10240
Ines cake
12 slices Rusk with sesame and millet 200 g chocolate topping 200 g unsalted fresh cow cheese 545 ml water 25 g powdered sugar 2 bags of vanilla sugar 200 g whipped cream for 700 g cherry compote 20 g colorless cake dressing 100 g hazelnuts
860
PATATO BREADS
300 g Extra white flour type 400 1 teaspoon salt 2 1/2 teaspoons baking powder 1 tablespoon sugar 240 g cold butter, diced 120 g potato puree 120 ml yogurt 1 egg for coating 1 tablespoon milk for coating
8-1045
CHICKEN SALTIMBOCCA FOCACCIA
For mini focaccia: 400 g Extra white flour type 400 200 ml lukewarm water 1/4 fresh yeast 1 teaspoon sugar 1 teaspoon salt For the chicken in bacon. 4 pieces of chicken white meat 12 large pieces of bacon basil peel of 1 lemon salt and ground black pepper cooking oil
480
Corn cakes
200 g Corn flour 1 sachet baking powder 1 cup butter 4 eggs 1 cup milk 1 cup of sparkling water 100 g Corn flour 200 g white flour 200 g cheese 400g spinach 1 pepper
4-645