STRUDEL WITH CHOCOLATE AND NUTS

Ingredients

For the dough:

  • 500 g Extra white flour type 400 
  • 200 ml milk
  • 1 tablespoon sugar
  • 1/2 fresh yeast
  • 3 tablespoons cooking oil
  • 3 egg yolks
  • 150 g powdered sugar
  • 1 teaspoon vanilla extract

For the filling:

  • 100 ml milk
  • 100 g of cooking chocolate
  • 100 g of sugar
  • 100 g finely ground walnuts
  • 2 tablespoons cocoa
  • egg whites for coating

10

150

PREPARATION

Knead the dough from all the dough ingredients and let it rise for about 1 hour at room temperature. While the dough is rising, prepare the filling. Put the milk and sugar in a saucepan on the fire. Add the chocolate and cocoa to the hot mixture and stir constantly until the mixture cools down. Add the ground walnuts and cocoa and stir. Roll out the dough on a floured work surface into a rectangular shape. Coat the dough with the filling and roll it into a roll. Leave the roll in a baking tray lined with paper and preheat the oven to 180 degrees. Coat the roll with egg whites and bake for about 40 minutes. Garnish with powdered sugar.
Cottage cheese pie and bacon

Cottage cheese pie and bacon

For the dough: 450 g Extra white flour type 400 200 ml milk 20g   fresh yeast 1 teaspoon of sugar 50 ml oil salt Filling: 400 g cottage cheese 1 egg 200 g bacon – finely chopped in cubes   salt.

6105
Just2Good dessert with banana and raspberries

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Cake with candied fruit

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225 g Cake flour 150 g butter 140 g sugar 2 eggs 100 ml of milk candied fruit if desired

8-1060
NO BAKE CAKE

NO BAKE CAKE

INGREDIENTS 4 packs of Sandwich cookies with cocoa and vanilla filling  170 g melted butter 500 ml sweet cream 200 g melted white cooking chocolate 150 g mascarpone chees 50 g powdered sugar 1 teaspoon vanilla extract 150 ml sweet cream for decoration colorful crumbs for decoration

15120
TOMATO AND SOUR CREAM GALETTE

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For the dough: 270 g Extra white flour type 400 1 teaspoon sugar 1 teaspoon salt 200 g cold butter 100 ml cold water For the filling: 2-3 tomatoes 300 g sour cream dry or fresh dill, finely chopped 1 clove garlic 100 g finely grated yellow cheese olive oil 1 egg for coating

2-460
WHITE CHOCOLATE AND RASPBERRIES CAKE

WHITE CHOCOLATE AND RASPBERRIES CAKE

For the biscuit crust:  350 g blended Sandwich biscuits with vanilla filling 125 g softened butter   4½  tablespoons sugar  For the filling: 250 ml milk  230 ml sweet cream  1 vanilla sugar  25 g powdered sugar   5 egg yolks  2 tablespoons Wheat flour Zito Luks  1 tablespoon Extra white flour Zito Luks 200 g coarsely […]

1260
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180 g Extra white flour type 400 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon vanilla extract 1 teaspoon instant coffee 100 g cocoa 4 eggs 250 g butter 350 g sugar 250 g melted chocolate For decoration: Pretzels sugar powder and lemon juice icing red food color

1245
Жито Лукс рецепт – ролат со цимет

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8