SPINACH LASAGNA

Ingredients

300 g Extra white flour type 400
3 eggs
little salt

For the filling:

1 onion
250 g fresh mushrooms
3 tablespoons olive oil
2 cloves of garlic
200 g cottage cheese
500 g fresh spinach
1 tablespoon origano
1 tablespoon salt
400 g yellow cheese
100 g bechamel sauce

4-6

90

PREPARATION

Knead a dough from the flour, eggs and salt and leave it under the foil for about 30 minutes. Roll out the dough into a thin crust with a rolling pin or a lasagna machine. The crust is then cut into rectangles. Fry the finely chopped onion, chopped garlic and mushrooms in a pan on the fire for about 5 minutes. Add the chopped spinach, oregano and salt. Fry for another 2-3 minutes, then set aside to cool. Add cottage cheese and mix well to get a homogeneous mixture. Apply a very thin layer of the spinach mixture on the lasagna pan. Arrange the lasagna, then put the filling and grated yellow cheese on them. The procedure is repeated twice more. Finally, pour in the béchamel sauce and grated yellow cheese. Bake at 180 ° C for 20-25 minutes.

PEAR CAKE

270 g Ekstra white flour type 400 20 g cocoa 20 g starch 1 baking powder 200 g butter 100 g powdered sugar 1 banana 5 eggs 1 teaspoon vanilla extract 3 pears

6-850

CHOCOLATE CAKE

30g blended Cookies with chocolate pieces 100 g of condensed milk 6 tablespoons butter 50 g of cocoa 1 teaspoon brandy For decoration: chocolate crumbs and candied cherries

1240

Vanilla and orange cake

For the cake dough: 180 g Extra white flour type 400 2 teaspoon of baking powder 1 teaspoon of salt 250 g of butter 250 g of sugar 4 eggs vanilla extract peel of one orange 240 g of sour cream The topping: 2 oranges, 150 g sugar, 60 g water.

8-1060

Vanilla Kugloff

500 g Extra white flour type 400 1 pack baking powder 400 g sugar 250 g butter 4 eggs 300 ml of milk 1 packet of vanilla sugar lemon and orange peel walnuts and candied fruit if desired

8-1080

STRAWBERRY CAKE

3 tablespoons Extra white flour type 400 8 eggs 8 tablespoons sugar 1 tablespoon oil 150 g chopped walnuts 100 g raisins 1 baking powder For the filling: 500 ml sweet cream 150 ml cream cheese 50 g powdered sugar Strawberries 100 g cooking chocolate

8-10105

CHOCOLATE BALLS

INGREDIENTS 1 package Cookies with cocoa and chocolate pieces 100 g of coconut 3 teaspoons of cocoa 5 tablespoons of honey 5 tablespoons of melted butter or margarine pinch of salt 1 teaspoon of brown sugar about 10-30 ml of fresh orange juice powdered sugar for decoration

3030

CROISSANTS

500 g Extra white flour type 400 250 ml water 2 packages of dry yeast 3 teaspoons salt 50 g sugar 100 g + 250 g butter 1 egg for coating

12300

Salty rusk – cake

Rye rusk (you need a whole package and another 1/4 of another package); 200 g mayonnaise 2 sour creams 5 eggs 200 g ham 100 g ketchup 300 g feta cheese or yellow cheese 8 pickles

5-640