SPINACH LASAGNA

Ingredients

For the filling:

  • 1 onion
  • 250 g fresh mushrooms
  • 3 tablespoons olive oil
  • 2 cloves of garlic
  • 200 g cottage cheese
  • 500 g fresh spinach
  • 1 tablespoon origano
  • 1 tablespoon salt
  • 400 g yellow cheese
  • 100 g bechamel sauce

4-6

90

PREPARATION

Knead a dough from the flour, eggs and salt and leave it under the foil for about 30 minutes. Roll out the dough into a thin crust with a rolling pin or a lasagna machine. The crust is then cut into rectangles. Fry the finely chopped onion, chopped garlic and mushrooms in a pan on the fire for about 5 minutes. Add the chopped spinach, oregano and salt. Fry for another 2-3 minutes, then set aside to cool. Add cottage cheese and mix well to get a homogeneous mixture. Apply a very thin layer of the spinach mixture on the lasagna pan. Arrange the lasagna, then put the filling and grated yellow cheese on them. The procedure is repeated twice more. Finally, pour in the béchamel sauce and grated yellow cheese. Bake at 180 ° C for 20-25 minutes.
CHICKEN SALTIMBOCCA FOCACCIA

CHICKEN SALTIMBOCCA FOCACCIA

For mini focaccia: 400 g Extra white flour type 400 200 ml lukewarm water 1/4 fresh yeast 1 teaspoon sugar 1 teaspoon salt For the chicken in bacon. 4 pieces of chicken white meat 12 large pieces of bacon basil peel of 1 lemon salt and ground black pepper cooking oil

480
LIME TARTLETS

LIME TARTLETS

2 packs of Cookies with chocolate pieces 75 ml of freshly squeezed lime juice  100 ml of condensed milk  230 g cream cheese  55 g of melted butter  150 g of sweet sour cream (extra for decoration).

1230
LINZER COOKIES

LINZER COOKIES

120 g Extra white flour type 400 180 g butter 100 g powdered sugar peel of 1 lemon 1 yolk 1 teaspoon vanilla extract 100 g finely ground almonds a pinch of salt For decoration: strawberry jam powdered sugar

25150
Milk bun

Milk bun

1kg Extra white flour type 400 500ml milk 40g yeast 200ml cooking oil 100g sugar 1 small teaspoon salt

90
Sweet canapes with strawberry filling

Sweet canapes with strawberry filling

1 package Rye bread 500ml pastry cream 300g strawberries 2 teaspoons sugar ½ teaspoon vanilla extract

5-730
Vanilla and orange cake

Vanilla and orange cake

For the cake dough: 180 g Extra white flour type 400 2 teaspoon of baking powder 1 teaspoon of salt 250 g of butter 250 g of sugar 4 eggs vanilla extract peel of one orange 240 g of sour cream  The topping: 2 oranges, 150 g sugar, 60 g water.

8-1060
Kuglof

Kuglof

500g Bakery flour type 500 150ml cooking oil; 4 eggs; 300g sugar; 150ml milk; 25g cocoa; 1 sachet vanilla sugar; 1 bag of baking powder; grated zest.

8-1080
Sandwich with chicken fillet and mustard

Sandwich with chicken fillet and mustard

8 slices of  White bread 2 chicken fillets 2 tomatoes diced  in cubes 2 tablespoons of mustard olive oil salt and freshly ground pepper 4 lettuce leaves

425