LASAGNA

Ingredients

For the dough:

200 g Extra white flour type 400
2 eggs
2-3 tablespoons olive oil
salt to taste

For the sauce:

1 onion
400 g of minced meat
2 cloves garlic finely chopped (optional)
200 ml tomato sauce 1
50 ml of béchamel sauce with yellow cheese
olive oil to taste
50 g butter
salt and ground black pepper to taste
150 g grated yellow cheese
3-4 tablespoons grated marmalade

4-6

150

PREPARATION

First, knead the dough from the flour, eggs, oil and salt in a deep bowl. Leave the dough to rest for about 15-20 minutes and roll it into a long strip. Cut pieces as large as your pan in which you will prepare the lasagna. Heat oil in a frying pan and add the onion to fry. Add the minced meat and garlic. Cook the meat for about 20 minutes until it gets a nice brown color. Then add the tomato sauce and cook for another 20 minutes. At the very end, add the butter, salt and ground black pepper. In a baking pan, place a thin layer of the minced meat mixture, place a layer of lasagna leaves, again a layer of minced meat, béchamel, grated Parmesan and repeat the procedure. Layer of lasagna leaves, minced meat sauce, béchamel and grated Parmesan. Finally, finish with a layer of lasagna leaves, minced meat sauce, a little béchamel, grated Parmesan and grated yellow cheese all over the pan. Bake in a preheated oven at 180 degrees for about 30 minutes.

Жито Лукс рецепт – мезе леб со зелен сос

520

CHOCOLATE BALLS

3 packs Soft cookies with chocolate pieces 2 egg yolks 4 tablespoons sugar 200 g of cooking chocolate 250 g butter 100 ml milk a little rum 100 g of chopped raisins 100 g finely chopped jelly 100 g chopped walnuts

VEGETARIAN PIZZA

500 g Extra white flour type 400 180 ml milk 2 tablespoons sugar ½ yeast ½ baking powder 1 egg 150 ml yogurt 2 tablespoons oil salt to taste For the filling: tomato sauce 10 pieces of broccoli red pepper 10 olives 300 g yellow cheese 250 g mushrooms

2270

Pastry

For the dough: 1kg Bakery flour type 500 2 teaspoons salt 1 margarine 40g yeast 2 eggs 150ml cooking oil 100ml milk 2 teaspoons sugar 300 ml of water Sesame or caraway seeds for decoration.

Rusks with parmesan

4 slices Wheat rusk 6 tablespoons grated Parmesan cheese 1 tablespoon butter 1 tablespoon mustard 1/2 tablespoon oregano

215

Cake with candied fruit

225 g Extra white flour type 400 1 pack baking powder 150 g butter 140 g sugar 2 eggs 100 ml of milk candied fruit if desired

8-1060

SPINACH LASAGNA

300 g Extra white flour type 400 3 eggs little salt For the filling: 1 onion 250 g fresh mushrooms 3 tablespoons olive oil 2 cloves of garlic 200 g cottage cheese 500 g fresh spinach 1 tablespoon origano 1 tablespoon salt 400 g yellow cheese 100 g bechamel sauce

4-690

CHOCOLATE SOUFFLÉ

2 tablespoons Extra white flour type 400 1 tablespoon butter 4 tablespoons sugar 1 yolk 100 g cooking chocolate with at least 60% cocoa 3 tablespoon butter 1 tablespoon vanilla extract pinch of salt 2 egg whites 50 g sugar 1/2 teaspoon alcoholic vinegar

425