Ingredients
For the dough:
For decoration:
PREPARATION
For the biscuit crust: 200 g blended Cookies with chocolate pieces 70 g softened butter 4 ½ tablespoons sugar For the filling: 230 g cream cheese (mascarpone) 230 g powdered sugar 200 ml sweet cream 1 tablespoon vanilla extract 150 g of strawberry jam
For the dough: 3 tablespoons Extra white flour type 400 500 g cleaned and boiled spinach 7 eggs 2 tablespoons grated Parmesan salt and ground black pepper 150 g grated yellow cheese For the filling: 700 g cottage cheese 7-8 peppers, boiled and diced salt and ground black pepper to taste
For the cake dough: 180 g Extra white flour type 400 2 teaspoon of baking powder 1 teaspoon of salt 250 g of butter 250 g of sugar 4 eggs vanilla extract peel of one orange 240 g of sour cream The topping: 2 oranges, 150 g sugar, 60 g water.
1 package of White bread without crust 300g cooked and mashed corn 4 large thin slices smoked ham 1 small grated carrot 1 small cucumber peeled and cut into strips 200g salmon chopped in small pieces 2 – 3 lettuce leaves 1 small avocado sliced into thin strips
500 g Extra white flour type 400 1 teaspoon salt 250 g butter 500 ml water 2 eggs For the filling: 500 g boiled chicken breasts cut into cubes 200 g chopped mushrooms 3 tablespoons butter 1 medium finely chopped onion 2 chopped carrots 120 g flour 700 ml chicken broth 1 tablespoon thyme 1 […]
500 g Extra white flour type 400 250 g lukewarm milk ½ fresh yeast 3 tablespoons sugar pinch of salt 1 teaspoon of alcoholic vinegar For the filling: 200 g cow cottage cheese 100 g chopped fresh spinach
