Vanilla and orange cake

Ingredients

For the cake dough:

  • 180 g Extra white flour type 400
  • 2 teaspoon of baking powder
  • 1 teaspoon of salt
  • 250 g of butter
  • 250 g of sugar
  • 4 eggs
  • vanilla extract
  • peel of one orange
  • 240 g of sour cream 

The topping: 2 oranges, 150 g sugar, 60 g water.

8-10

60

PREPARATION

Put the dry ingredients in a deep bowl. In another bowl, whisk together the butter and sugar until foamy. Add the eggs. Whisk until you get a homogeneous mixture. Finally, add vanilla extract and orange peel. Put the dry ingredients and sour cream on the prepared mixture. Mix well. Put the mixture in a mold and bake for about 40 minutes at 170 °C. Topping: Boil the sugar and water. Cut the oranges into circles and add them to the sorbet. Cook for about 2-3 minutes. Pour the hot sorbet over the cooled cake, then top њитх the pieces of orange. Optionally, decorate with fresh mint.
QUICHE

QUICHE

For the dough: 350 g Extra white flour type 400 1 teaspoon salt 240 g cold butter cut into cubes 50-60 ml of cold water For the filling: 250 g of chopped bacon cut into cubes 2 tablespoons olive oil 1 medium and finely chopped onion 3 eggs 2 egg yolks 270 ml neutral cream […]

6120
MINI CHEESECAKE WITH BLUEBERRIES

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1245
LEAN VEGETABLE TART

LEAN VEGETABLE TART

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CHOCOLATE BALLS

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3 packs Soft cookies with chocolate pieces 2 egg yolks  4 tablespoons sugar   200 g of cooking chocolate  250 g butter  100 ml milk   a little rum  100 g of chopped raisins  100 g finely chopped jelly  100 g chopped walnuts 

45
CHOCOLATE CAKE

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Жито Лукс рецепт – Just 2 Good чиа пудинг

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CROISSANTS

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12300
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1 package of White bread 1 kg of cooked chicken steak 1 cup of mayonnaise, 1 lemon juice and zest finely grated 80g of melted butter 80g largely chopped arugula ¾ cup of finely chopped ​​spicy herbs (parsley, mint, dill, basil), salt and pepper

4-630