SWEET CAKE WITH ZUCCHINI

Ingredients

  • 300 g Extra white flour type 400
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/2 teapoon cinnamon
  • ½ teaspoon ground dry ginger
  • ½ teaspoon nutmeg
  • slightly minced carnation
  • 3 eggs
  • 120 g carrot puree (boiled and mashed carrots)
  • 150 g sugar
  • 120 ml cooking oil (or melted butter)
  • 60 ml water
  • 1 bag of vanilla sugar
  • 1 medium grated zucchini
  • 100 g raisins
  • 100 g chopped almonds or walnuts

6-8

60

PREPARATION

Mix the flour, baking soda, salt, cinnamon, nutmeg and ground cloves. Add the carrot puree, sugar, cooking oil, water and vanilla. Mix everything to get a homogeneous mixture. Add the grated zucchini, raisins and chopped almonds. Everything is mixed. Place in a greased tin and bake in a preheated oven at 170° C for 50 minutes to 1 hour.
Spanish pie

Spanish pie

275 g Corn flour 4 eggs 2,5dl milk 1.25 dl oil 1 baking powder 100g white flour 150g finely chopped ham 150g finely sliced ​​pickles 150g roasted red peppers, cleaned and finely 100g chopped bacon into small cubes a pinch of salt

6-850
MINI CHEESECAKE WITH BLUEBERRIES

MINI CHEESECAKE WITH BLUEBERRIES

1 pack of Cookies with chocolate pieces 2 tablespoons melted butter some salt 230 g cream cheese (mascarpone) 60 g of sugar 2 tablespoons fresh lemon juice 1/2 teaspoon vanilla extract 2 eggs 150 g of blueberry jam 300 g of fresh blueberries For decoration: lime zest

1245
PEAR CAKE

PEAR CAKE

270 g Ekstra white flour type 400 20 g cocoa 20 g starch 1 baking powder 200 g butter 100 g powdered sugar 1 banana 5 eggs 1 teaspoon vanilla extract 3 pears

6-850
EASTER POGACHA

EASTER POGACHA

500 g Extra white flour type 400 250 g lukewarm milk ½ fresh yeast 3 tablespoons sugar pinch of salt 1 teaspoon of alcoholic vinegar For the filling: 200 g cow cottage cheese 100 g chopped fresh spinach

6-8155
SWEET DONUTS

SWEET DONUTS

250 g Extra white flour type 400 1 pack dry yeast 1 teaspoon salt 3-4 tablespoons sugar 2 tablespoons margarine or 5 tablespoons vegetable oil 170 ml lukewarm water

850
CHICKEN SALTIMBOCCA FOCACCIA

CHICKEN SALTIMBOCCA FOCACCIA

For mini focaccia: 400 g Extra white flour type 400 200 ml lukewarm water 1/4 fresh yeast 1 teaspoon sugar 1 teaspoon salt For the chicken in bacon. 4 pieces of chicken white meat 12 large pieces of bacon basil peel of 1 lemon salt and ground black pepper cooking oil

480
Polenta pudding

Polenta pudding

1 cup Polenta 1 cup of water 1 1/2 cup of milk 1 1/2 cup white sugar 1 cinnamon stick 1/2 cup of butter

430
CHEESECAKE

CHEESECAKE

For the biscuit crust:   200 g blended Cookies with chocolate pieces 70 g softened butter  4 ½ tablespoons sugar  For the filling:  230 g cream cheese (mascarpone)  230 g powdered sugar   200 ml sweet cream 1 tablespoon vanilla extract 150 g of strawberry jam

1040