This year again, World Bread Day, October 16, was celebrated as the Company Day, which is not surprising since our primary activity is the production of bread and flour. This is a day that carries a deeper ethical message because our idea as a socially responsible company is to provide necessary assistance to individuals who cannot afford this basic food.
On World Bread Day, in the courtyard of Zito Luks, we set up a space for socializing, laughter, delicious food, refreshing drinks, and discussions about our future plans. This event is another proof of the tradition of camaraderie and teamwork that defines our company.
