TRIANGLES WITH CRANBERRY AND ORANGE

Ingredients

250 g Cake flour
1 teaspoon salt
2 tablespoons orange peel
2 eggs
1 teaspoon cinnamon
1 teaspoon dry ginger
1 teaspoon vanilla extract
200 g sugar
250 g melted butter
200 g cranberry
150 g white chocolate cut into cubes

For coating:

200 g neutral cream-cheese (or neutral milk spread)
200 g powdered sugar
peel from one orange
1 teaspoon of vanilla
70 g dry cranberry

8

40

PREPARATION

In a deep bowl mix together the dry ingredients (flour, salt, cinnamon, orange peel, dried ginger and sugar). Add the wet ingredients mixed in another bowl: eggs, vanilla extract and melted butter. Combine the two mixtures well and add the dry cranberries and finely chopped white chocolate for cooking. Pour the mixture into a baking tray lined with parchment paper and bake for about 20 minutes in a preheated oven at 180 degrees. Allow to cool completely, and in the meantime prepare the filling. In a bowl on the side, whisk together the whipped cream cheese and powdered sugar. Add the lemon zest, eggs and vanilla extract. Stir and coat the cooled cake. Finally, before cutting into pieces, sprinkle with dried cranberries.

LEAN VEGETABLE TART

250 g Extra white flour type 400 1 teaspoon salt 125 g margarine at room temperature 70 ml water For the filling: 2 zucchini 2 eggplants 1 tomato 200 g fresh mushrooms 400 ml tomato sauce 1 onion 2 cloves garlic salt and ground black pepper to taste

4-660

CHOCOLATE MOUSSE TART

For the biscuit crust: 200 g blended Cookies with cocoa and chocolate pieces 70 g softened butter 2 tablespoons sugar For the chocolate mousse: 225 g of cooking chocolate cut into pieces 55 g butter 3 eggs (separate the whites from the yolks) 55 g powdered sugar 375 ml sweet cream For decoration: chocolate chips

8-1045

Bruschetta with prosciutto

several slices Rusk with sesame 150 g ham 300 g cherry tomatoes 1 ball mozzarella cheese chive (or parsley or scallions) olive oil 1 clove garlic salt

450

PANCAKES WITH PUMPKIN PUREE

150 g Cake flour 180 ml milk 100 ml pumpkin puree 1 egg 2 tsp sugar 1 teaspoon cinnamon 1 ground ginger sweet cream for decoration

620

NO BAKE CAKE

INGREDIENTS 4 packs of Sandwich cookies with cocoa and vanilla filling 170 g melted butter 500 ml sweet cream 200 g melted white cooking chocolate 150 g mascarpone chees 50 g powdered sugar 1 teaspoon vanilla extract 150 ml sweet cream for decoration colorful crumbs for decoration

15120

ROSES WITH OLIVES

600 g Extra white flour type 400 250 ml lukewarm water salt to taste 15 g fresh yeast 1 teaspoon sugar 70 ml of cooking oil green olives with peppers, cut in half sesame

5-8120

APPLE AND CINNAMON TART

For the biscuit core: 250 g blended Cookies with chocolate pieces and hazelnuts 80 g softened butter 2 tablespoons sugar 1 pack cinnamon powder For the filling: 350 ml low-fat milk 6 egg yolks 150 g of honey 1/2 teaspoon salt 1/2 teaspoon vanilla extract For decoration: 2 apples cut into thin slices (stored in […]

850

CHEESECAKE

For the biscuit crust: 200 g blended Sandwich cookies with vanilla filling 70 g softened butter 4 ½ tablespoons sugar For the filling: 230 g cream cheese (mascarpone) 230 g powdered sugar 200 ml sweet cream 1 tablespoon vanilla extract 150 g of strawberry jam

1040