
RUSK WITH SESAME AND MILLET
Lovers of crunchy taste will not remain indifferent to our rusk with sesame and millet. We added these excellent ingredients to the basic recipe, creating an original rusk that is a great complement to a healthy and balanced diet, has recognizable taste and is an ideal substitute for ordinary bread. The sesame and millet rusk of Zito Luks is packed in a practical package so that you can consume it constantly fresh.
Available in package of 160g.



Rusks with parmesan
4 slices Rusk with sesame 6 tablespoons grated Parmesan cheese 1 tablespoon butter 1 tablespoon mustard 1/2 tablespoon oregano

Cheesecake with rusk and strawberries
9 slices Rusk with sesame and millet 40 g butter 135 g sugar 400 g unsalted fresh cheese grated zest 1 tablespoon lemon juice 1 tablespoon lemon juice 1 egg strawberry jam

Pizza – rusks
5-6 slices Rusk with sesame 150-300 ml of warm water a few slices of ham and cheese mushrooms olives fresh pepper 1 1-2 egg (optional) mashed tomato (or ketchup) oregano

Sweet rusks
12 slices Rusk with sesame and millet 2 small cups of cranberry juice 1/2 small cup of water 125 g sugar 1 bag of cinnamon 1 piece of zest 2 tablespoons starch 2 tablespoons almonds 2 tablespoons raisins

Rusk cakes with apricots
15 slices Rusk with sesame and millet 1 can of apricot compote 125 g butter 125 g sugar 3 eggs 100 g flour a little salt 2 tablespoons baking powder 100 g apricot jam a few almonds for decoration

Salty rusk – cake
Rusk with sesame (you need a whole package and another 1/4 of another package); 200 g mayonnaise 2 sour creams 5 eggs 200 g ham 100 g ketchup 300 g feta cheese or yellow cheese 8 pickles

Bruschetta with prosciutto
several slices Rusk with sesame 150 g ham 300 g cherry tomatoes 1 ball mozzarella cheese chive (or parsley or scallions) olive oil 1 clove garlic salt

Rusk cake with pudding
1 package Rusk with sesame and millet 500g sugar 1 liter water 2 bags of vanilla sugar 2 bags of chocolate pudding 2 bags whipped cream